Greek Prawns and Feta Penne
Valentine’s day usually conjure up images of roses, hearts and chocolate. But this year, I find myself thinking about cookbooks. I know, I know, I’m a true romantic!
There’s nothing like a good cookbook. Look through another friend’s cookbooks or recipe collection and you would easily identify the favourites; the pages with folded down corners, notes written in the margins or splatter marks from being propped open near the cooking facilities.